Mochai kaara kuzhambu

Mochaikottai kaara kuzhambu can be said to be unique to TN. This spicy gravy with an enticing aroma of ground masala and nutty flavor of mochaikottai (field beans) is a delightful accompaniment to rice and also idly, dosa, pongal even chapati etc., Belonging to the legume category these nutritious beans are great sources of protein…

Sambar

There is no need for any introduction to this chakravarty dish from Tamilnadu, by which entire country is known. A concoction of dal, vegetables, tamarind juice and sambar masala, Sambar has countless customs and numerous versions of preparation even in Tamilnadu. Outside TN, close neighbours Andhra, Kerala and Karnataka have their own traditional styles and…